Capturing the essence of sweet and spicy flavours Almonds, Sesame seeds, Cinnamon, Nutmeg, Allspice, Brown Sugar, Salt, Coconut are combined to create a dessert-like dukkah which is great sprinkled over ice cream, breakfast granola, yoghurt, fresh fruits or over apple crumble mixture Why not dip bread into our Caramelised Chocolate Balsamic Vinegar then into the Sweet and Spice Dukkah to create a cinnamon donut treat?
185gm Glass Onda Jar
4 Ways to use Dukkah
▪️Keep it simple: Dip sourdough into olive oil then dukkah (Egyptian Dukkah)
▪️Next level: Avocado toast Flasch it up with sundried tomatoes and basil (Aussie Bush Dukkah)
▪️Dinner done and dusted: Dukkah crusted baked salmon. (Chilli Dukkah)
▪️Dessert is served: scoop ice cream into a bowl and sprinkle over the top with Sweet & Spice Dukkah and our Caramelised Coconut Balsamic Vinegar