Capturing the essence of sweet and spicy flavours Almonds, Sesame seeds, Cinnamon, Nutmeg, Allspice, Brown Sugar, Salt, Coconut are combined to create a dessert.
Serving suggestions-
- Sprinkled over ice cream, breakfast granola, yoghurt
- Dip bread into our Caramelised Chocolate Balsamic Vinegar then into the Sweet and Spice Dukkah to create a cinnamon donut treat?
- Add to a crumble mixture for cakes and desserts
Origin- Australia
185gm Glass Onda Jar
Recipe idea:
SWEET DUKKAH & COCONUT BALLS
INGREDIENTS
- 250g tub of spreadable cream cheese
- Sweet & Spice Dukkah (to coat)
- Coconut Caramelised Balsamic Vinegar (to drizzle)
METHOD
Remove cream cheese from the tub and roll into small balls. Roll each ball into the Sweet Dukkah mixture. Set in the fridge for 30 min. Drizzle Coconut Balsamic over the balls to taste and serve