Whether it's a quick and easy dinner, beautiful dessert, a spectacular dip or refreshing cocktail, there's a recipe here you can add a bit of Flasch for any occasion

Soaked Strawberries

INGREDIENTS
  • 1 punnet fresh strawberries or frozen strawberries (thawed)
  • 1/3 cup grated chocolate
  • 250ml Flaschengeist Marshmallow Caramelised Balsamic Vinegar
METHOD

Cut up strawberry into small chunks and pour over all over with the Marshmallow Vinegar. Allow at least a few hours (overnight is best) for the fruit to soak in the vinegar. Garnish with grated chocolate

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