Boozy Honeycombe Cocktail
INGREDIENTS
1/2 cup Flaschengeist Butterscotch Liqueur
60ml Vodka
1 cup of milk
2 scoops of Hokey Pokey ice cream
Caramel sauce
Crushed honeycombe
METHOD
Rim a glass with caramel sauce and then dip into the crushed honeycombe. Add the liqueur, Vodka, ice cream, milk and ice into a blender and blitz till all combined. Strain into a glass to serve.