MINCE PIE MARTINI

Mince Pie Martini

A CHRISTMAS TREAT IN LIQUID FORM

Use our Flaschengeist Sticky Date Liqueur to create a delicious Mince Pie Martini! If you can't get enough of mince pies at Christmas, then you have to try this!

INGREDIENTS

30ml Flaschengeist Sticky Date Liqueur

60ml Vodka

50g mincemeat, 50g sugar, 100ml water

METHOD

Add mincemeat, sugar and water together and bring to the boil. Cool and strain the liquid.

Mix 25ml mincemeat syrup, liqueur, vodka and ice in a shaker. Strain and pour in a martini glass.

STICKY DATE LIQUEUR TASTING NOTES

Sticky Date Liqueur

Sweet syrupy dates, luscious butterscotch and a smooth undertone of nutty praline creates the flavour of a Sticky Date Pudding in liquid form. Served neat, over vanilla ice cream or in your favourite dessert.

Origin - Australia. 18% alc/vol.

Sticky Date Liqueur

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